China has reopened its market to seafood from Japan after a nearly two-year ban over the discharge of slightly radioactive wastewater from the tsunami-destroyed Fukushima nuclear power plant

China partially lifts ban on Japanese seafood after Fukushima wastewater row - Exporters will require certificates from Japan’s government confirming inspections for radioactive materials

China has lifted a ban on seafood imports from most regions of Japan, which was imposed two years ago due to concerns over the release of treated waste water from the Fukushima nuclear plant.Beijing said it will "conditionally resume" the imports from Japan with the exception of 10 of the country's 47 prefectures,