According to one key supplier, Matthew Algie, the continuing volatility in prices, as well as limited access to affordable ...

Food and beverage giant Nestlé has confirmed it plans to sell off water division and focus on flagship brands including ...

Exports of US beef to the UK have up until now been strictly limited, due to the two countries’ different food quality ...

Cases of olive oil fraud continue to rise with multiple reports in the last year alone. Recently, Portuguese officials ...

Despite being deficient in many essential vitamins and nutrients, protein has garnered consumers’ attention. But why?

The coalition is composed of five institutions - Aarhus University in Denmark, Julius Kühn-Institut in Germany, the National ...

Novo Nordisk's Q1 results show a dramatic expansion in sales beyond the US. Nevertheless, issues remain, and its outlook for ...

Soy protein use has significantly increased, leading Bunge to pump significant sums into a new facility in the US ...

The attacks, believed to have been carried out by notorious hackers DragonForce, have disrupted supply chains leading to ...

Biotech startup MOA Foodtech has launched AI fermentation platform Albatros to boost industry fermentation and byproducts ...

Hosted in London, the Global Food Tech Awards will celebrate the brightest and best of the food and beverage industry.

Plant-based milks get a flavourful makeover as rising consumer interest in dairy alternatives fuels innovation.