New research presented at Nutrition 2025 links daily coffee and bean consumption to improved heart health, lower inflammation ...

Matt Damon’s kids love broccoli—here’s how he serves it, plus tips for making a dairy-free version of his go-to pasta dish.

Erewhon made headlines with its $20 strawberry, but changing climate conditions may mean premium-priced fruit isn’t just for ...

In theory, fries shouldn’t contain animal products. In practice, that’s not always the case. Here’s a guide to which ...

Ramen Danbo, a popular ramen chain from Japan, has seven locations across Canada and the US, including two in New York City.

As consumers push back on ultra-processed foods, tofu is making a comeback as the go-to clean protein—especially for GLP-1 ...

Discover the top plant-based dining spots across Mykonos, Crete, Santorini, and more of the stunning Greek islands.

Impossible Crispy Chicken Fillets launch, a new oat-based meat factory opens in Sweden, vegan salmon goes direct-to-consumer, ...

Whether you’re visiting Dubrovnik, Split, Zagreb, or beyond, there are plenty of vegan options to explore in Croatia.

Packed with flavorful, easy-to-follow recipes, these vegan and gluten-free cookbooks are perfect for anyone looking to cook ...

Packed with flavor and free of preservatives, this vegan jerky is your new go-to on the trail or at your desk. Right now, ...

Dried fruit can also cause digestive discomfort for some people, including bloating and gas. This is largely due to its high ...