Pioneer Square, with its economic reliance on tourists, office workers, and stadium events, was maybe the part of Seattle ...

Downtown New York is a big restaurant playground, and for a newcomer to waltz in with fake trees and wooden chopsticks, run ...

Culinary director Nick Ocando zooms through this sunny Florida town on his golf cart, juggling three different kitchens ...

The food lineup for Windy City Smokeout is out, and the annual festival, scheduled from Thursday, July 10 through Sunday, ...

Bar Benjamin is inspired by Shenassafar’s travels through cities like Mexico City, Tokyo, London, Chicago, Paris, and New ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

The Filipino fast-food company could announce opening day for its first Oregon location any day now ...

Send all tips to houston@eater.com This Filipino tasting menu restaurant, which opened in Sawyer Yards in January, is now ...

Park Slope Indian restaurant Lore is getting into the dosa game with its new Smorgasburg stand, as reported by Park Slope ...

Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C.

The original Taco Mac in Virginia-Highlands has closed after 46 years of business. The flagship sports bar opened in 1979 and ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...